12-course wild food dinner 2/21…tickets are now on sale for this SPECIAL EVENT! I’ll be your storyteller for the evening, guiding you through the unique flavors of Maui’s wild terroir which will be skillfully prepared into edible art by masters Chef Sheldon Simeon, Chef Jeff Scheer, Chef Rob Ramshur and Chef Anton Haines. Illuminated by a full moon, this sparkly night is sure to inspire your thoughts on the future of food and health. 40 tickets available…I will be putting so much love into foraging & distilling hydrosols these next two weeks…would love to see you there.
Tickets available here:
We will be diving into new culinary places in this meal. An alchemists delight with combinations of wild aromatic hydrosols and the wild vegetables and fruits that are in abundance on Maui nei right now. Think of this as an inoculant, you are being seeded so to speak in this communion …because we can’t always eat like this…it’s a feast of special occasion. tickets are $185 and include a signed copy of my book.